Radisson's Sweet Expansion: 'Meetha by Radisson' Hits Mumbai

Radisson Hotel Group is sweetening its presence in Mumbai with the launch of two new 'Meetha by Radisson' stores. Following the success of its flagship store in Goregaon, the brand is expanding to Borivali and Bandra, marking a significant step in its quest to enhance its food and beverage offerings. This expansion reflects the Group’s commitment to innovation in the branded mithai (sweets) sector.

'Meetha by Radisson' offers a premium selection of curated Indian sweets, crafted from hand-picked, fresh ingredients. The new stores feature an impressive array of over 100 artisanal mithais, including exciting new options like Motichoor Cheesecake, Coconut Kalakand Cake, and Biscoff Kalakand, catering to a variety of tastes and preferences.

The expansion is backed by a central kitchen dedicated to maintaining the highest standards of quality and hygiene. This facility supports the stores with consistent, high-quality products that meet stringent standards. Additionally, the packaging options are designed to cater to a range of occasions, from weddings to corporate events.

Radisson's food and beverage division remains a key growth driver, aimed at enhancing guest satisfaction and boosting overall revenue. With 'Meetha by Radisson,' the Group continues to innovate and expand its culinary horizons in Mumbai.

News by Rahul Yelligetti