Taste the Sunshine: Krishna's Juices, From Farm to Sip in Karnataka

Krishna Minerals and Beverages is set to sweeten Dharwad, Karnataka, with their exciting Rs. 25.45 crore fruit juice and beverages project in Mammigatti. Boasting a processing capacity of 50 tonnes per annum (TPA), this venture is strategically located for access to fresh local fruits and efficient distribution. The commitment to quality, innovation, and sustainability is evident in the utilization of cutting-edge technology, implementation of advanced machinery, and a focus on environmentally conscious practices.

The project holds significant promise for Dharwad's future. By creating new job opportunities for local farmers, laborers, and skilled professionals, Krishna Minerals and Beverages is set to drive economic growth in the region. The use of locally sourced fruits not only benefits farmers but also promotes sustainable agricultural practices, enhancing the overall fruit value chain. Additionally, the project aims to offer a diverse range of high-quality, affordable fruit juices and beverages, contributing to healthier lifestyles in the community.

Beyond economic and agricultural benefits, the success of Krishna Minerals and Beverages' project has the potential to put Dharwad on the map as a hub for food processing. The company's dedication to freshness, quality, and responsible practices goes beyond just producing beverages; it represents a taste of innovation that transforms the way we enjoy refreshing drinks. With this project, Krishna Minerals and Beverages are not just sweetening Dharwad but innovating for a healthier and tastier experience for everyone.

News by Rahul Yelligetti