Gopal Snacks Spreads the Crunch, South and North!

Gopal Snacks has signed long-term agreements for third-party manufacturing facilities in Hiryur (Karnataka) and Kashipur (Uttarakhand), marking its strategic entry into South and North Indian markets.

This expansion is aimed at enhancing market penetration, strengthening distribution networks, and improving service delivery to trade partners across both regions.

The Hiryur facility, with a production capacity of 4,400 MTPA, will manufacture wafers, snack pellets, and corn-based products, bolstering the company’s presence in the southern market and enabling faster dealer servicing.

The Kashipur facility, with a capacity of 5,900 MTPA, will focus on namkeen, snack pellets, and corn products, supporting growth in northern India through an expanded and efficient dealer network.

Bipin Hadvani, Chairman of Gopal Snacks, commented:
"The establishment of these facilities in Hiryur and Kashipur marks a significant step in our journey to build a stronger and more flexible supply chain. By leveraging strategic partnerships, we are enhancing our ability to serve customers across India while maintaining our commitment to quality and scale."

This move reflects Gopal Snacks’ commitment to scalable, region-focused growth while reinforcing its pan-India supply chain capabilities.

News by Rahul Yelligetti.